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Associate Scientist / Scientist
Kraft Foods
-IL - Chicago
B.S. in Nutrition, Food Science or related scientific field, M.S. in Nutrition and/or RD preferred Minimum 2 years of experience in Regulatory, Nutrition, R&D or Quality with a global...
May-24-2013
Associate Scientist II
Kraft Foods
-NY - White Plains
B.S. in Nutrition, Food Science or related scientific field, M.S. in Nutrition and/or RD preferred Minimum 2 years’ experience in Regulatory, Nutrition, R&D or Quality with a gl...
May-24-2013
Sr Research Scientist - FS Cold Beverages
Kraft Foods
-IL - Chicago
Functional/Technical Expertise: Product Development R&D experience in food industry. Leadership of multiple projects simultaneously. Competencies/Abilities: Stro...
May-24-2013
Senior Scientist, Product Development - Coffee
Kraft Foods
-IL - Chicago
Coffee product development experience. Minimum 5 years’ experience in product development in the food and/or beverage industry. Strong organizational and project management skills. Strong backgroun...
May-23-2013
Quality Assurance Documentation Specialist
Annie's Inc.
-CA - Berkeley
QUALIFICATIONS/REQUIREMENTS: · Four-year BS degree from an accredited college of university, a degree in Food Scienc...
May-23-2013
Microbiology Manager (Food-Caldwell, ID)
J.R. Simplot Company
-ID - Caldwell
Maintain good laboratory practices in accordance with ISO requirements. Effectively motivate and provide training to the Microbiologist workforce. Manage workload priorities for the...
May-22-2013
View Map of US - ID - Caldwell
Corporate Research Chef
Tate and Lyle
-IL - Hoffman Estates
Candidates must possess minimum of 3-5 years’ experience in food recipe development, new product formulation, and/or new ingredient application. Strong computer skills required ...
May-22-2013
Account Manager
DeLaval
-UT - Salt Lake City
REQUIRED SKILLS / COMPETENCIES A successful candidate has the ability to build and manage a strong portfolio Has knowledge in food and dairy processing; specifically related to C...
May-22-2013
Quality Pillar Lead
Kraft Foods
-IL - Chicago
LEADERSHIP SKILLS: Command Skills and Managerial Courage Business Acumen Motivating Others Organizational Agility Dealing with Ambiguity an...
May-21-2013
Senior Research Scientist
Cargill
-MN - Minnetonka
Required: Minimum of a MS degree in applicable scientific disciplines (Food Science and Technology, Food Chemistry, Chemical Engineering, Grain or Milling Science) 7 + years of indus...
May-20-2013
Application Manager Confectionery
Silesia Flavors Inc.
-IL - Hoffman Estates
Silesia is one of the foremost privately owned, innovative international flavor manufacturers, combining traditional values and modern methods for more than 100 years. As a medium-sized compa...
May-20-2013
Food Safety Technician
Northwest Naturals
-WA - Bothell
Education and/or Experience: Bachelor’s degree, or one to two years’ related experience and/or training, or equivalent combination of education and experience Food quality...
May-20-2013
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Institute of Food Technologists
525 W. Van Buren, Ste 1000 Chicago, IL 60607
Phone: +1.312.782.8424 | Fax: +1.312.782.8348 | Email: info@ift.org
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