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Tobacco Technology, Inc.

Eldersburg, Maryland

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Michigan State University

East Lansing, Michigan

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Starbucks

Seattle, Washington

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Starbucks

Seattle, Washington

Edesia

North Kingstown , Rhode Island

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Earthly Treats

Boonton, New Jersey

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FMI - The Food Industry Association

Arlington, Virginia

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Texas A&M Department of Food Science & Technology

College Station, Texas

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University of Arkansas Division of Agriculture

Fayetteville, Arkansas

Land O'Lakes Venture37

Beirut, Lebanon

Land O'Lakes Venture37

Remote, Lebanon

Land O'Lakes Venture37

Remote, Lebanon

Confidential

Greater Minneapolis - St. Paul Are, Minnesota

Engineers Without Borders USA

Marcala, Honduras

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GNT USA

Chicago, Illinois

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Edlong Corporation

Elk Grove Village, Illinois

Kellogg Business Services Company

San Jose, California

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Seneca Foods

Janesville , Wisconsin

Land O'Lakes Venture37

Remote, Bangladesh

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Cal Poly Pomona

Pomona, California

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College of Agriculture and Bioresources, University of Saskatchewan

Saskatoon, Saskatchewan, Canada

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Food Technologist II
  Summary: The Food Technologist II will work tightly with amazing food science and culinary team specializing in Alaskan Seafood, developing new product formulations from concept to commercialization and improving existing products. We’re looking for a creative and resourceful food product developer with several years of research & development or technical food science experience in food manufacturing.   Essential Functions: Product Development: Initiates, produces, and supplies existing or prototype product samples designed to meet target account needs.   Leads benchtop research and evaluation of new ingredients and product formulations in their area of responsibility; pla


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