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Assistant Professor, Foods for Health – Foodomics
Position: Tenure-track Assistant Professor (9-month) position with a research (70%) and teaching (30%) appointment in Food Science leveraging foodomics strategies to investigate foods for health. The successful candidate will join a 23-member faculty in the Department of Food Science housed in the Philip E. Nelson Hall of Food Science building on the main campus of Purdue University in West Lafayette, Indiana, USA. This position will help establish a critical program for the College of Agriculture to improve sustainable food systems and human health. The successful candidate is to develop a strong, interdisciplinary, externally funded research program using foodomics to address fundamental and applied foods-for-health questions. The goal is to use fundamental science to


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