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Agri-Food Innovation Chair in Agricultural Microbiology and Bioproducts
The Department of Food and Bioproduct Sciences invites applications for a full-time, continuing status appointment as an Agri-Food Innovation Chair in Agricultural Microbiology and Bioproducts at the rank of Assistant Professor. The successful applicant will contribute to teaching and research in areas related to agri-food microbiology and/or biotechnology, supervise graduate students at the MSc and PhD levels, and lead an externally funded, scholarly research program. The successful candidate will conduct cross-cutting research within a vibrant and research-intensive department and will be expected to collaborate effectively with researchers within and beyond the department. The candidate will also contribute/develop courses within our undergraduate and graduate progr
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