IFF's Health & Biosciences (H&B) division is a leading innovation partner for customers across a broad range of consumer product, industrial and agricultural sectors. Our Food Enzymes BU, part of the Health & Biosciences platform, passionately supports the Food Industry with a deep knowledge of enzyme solutions - come join the creative and empowered company. IFF is looking for a dynamic individual with a strong knowledge and experience within enzymes for the baking industry, as Application Scientist, Bakery Enzymes, to support the continuous growth of Health & Bioscience business in North America.   You will be responsible for the development of solid technical knowledge of the entire bakery enzyme product portfolio to gain customer confidence and build