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University of Nebraska-Lincoln, Department of Food Science and Technology

Lincoln, Nebraska

Pennsylvania State University

University Park, Pennsylvania

Texas Tech University

Lubbock, Texas

University of California Agriculture and Natural Resources

Davis, California

Kansas State University - Grain and Food Science

Manhattan, Kansas

Virginia Tech Department of Food Science and Technology Logo
Virginia Tech Department of Food Science and Technology

Blacksburg, Virginia

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Graduate students
Dr. Yaxi Hu’s Food Analytical Chemistry and Technology (FACT) Lab in the Department of Chemistry, Faculty of Science at Carleton University (https://carleton.ca/fact-lab/) is recruiting Master and PhD students to work on a project related to per- and polyfluoroalkyl substances (PFAS). This project aims to develop analytical methods for analyzing PFAS in agri-food and environmental samples using mass spectrometry and vibrational spectroscopy. Successful applicant(s) will explore approaches to improve sample preparation and analytical coverage of emerging PFAS; be provided with opportunities to collaborate with the food industry and researchers in the government laboratories such as National Research Council and Healt


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