The Department of Food Science and Human Nutrition (FSHN) in the College of Agriculture and Natural Resources (CANR) at Michigan State University (MSU) invites applications for a full?time, 9-month tenure system Assistant Professor to conduct research and teach in the general area of cereal science processing and health. The assignment would be 50% research, 45% teaching, and 5% service.  The anticipated start date for this position may be as soon as January 1, 2025. It is preferable that the candidate start by July 1, 2025.   The successful candidate must hold a Ph.D. in Food Science, or equivalent, and have demonstrated expertise in cereal science / grain science / food chemistry. The successful candidate is expected to develop a nationally recognized research program. Preferen